%0 Journal Article
%T Sustainability-Related Food Labels
%A Daniele Asioli
%A Jessica Aschemann-Witzel
%A Rodolfo M. Nayga Jr.
%J -
%D 2020
%R 10.1146/annurev-resource-100518-094103
%X The past decades have seen the development of a multitude of sustainability-related food labels aimed at reducing the existing information asymmetry between food practitioners and consumers regardi..
%U https://www.annualreviews.org/doi/abs/10.1146/annurev-resource-100518-094103