%0 Journal Article
%T Manuscript Information Chemical Composition and Functional Properties of Complementary Diet Developed from Millet (Pennisetum americanum) and Cowpea (Vigna unguiculata) Authors Abstract Keywords Reference
%A James Motunrayo
%A Oroniran Oluyinka
%A Otegbayo Bolanle
%J -
%D 2017
%U http://www.aascit.org/journal/archive2?journalId=907&paperId=5473