%0 Journal Article
%T Manuscript Information Preparation and Characterization of Activated Carbon from Avocado Pear (Persea Americana) Seed Using H2SO4, HNO3, and H3PO4 Activating Agent Authors Abstract Keywords Reference
%A Christiana Monday Ekpo
%A Erewari Ukoha-Onuoha
%A Ololade Moses Olatunji
%J -
%D 2017
%U http://www.aascit.org/journal/archive2?journalId=904&paperId=5045