%0 Journal Article
%T Toxicological assessment of Xanthigen£¿ nutraceutical extract combination: Mutagenicity, genotoxicity and oral toxicity
%A B. Davis
%A J.C. Jung
%A J.C. Wiebe
%A L. L¨®pez-Rios
%A R. Chirino
%A R. P¨¦rez-Mach¨ªn
%A T. Vega
%J Archive of "Toxicology Reports".
%D 2018
%R 10.1016/j.toxrep.2018.10.007
%K LD50
%K oral lethal dose 50%
%K FX
%K fucoxanthin
%K PSO
%K pomegranate seed oil
%K BSE
%K brown seaweed extract
%K SFA
%K saturated fatty acids
%K MUFA
%K monounsaturated fatty acids
%K PUFA
%K polyunsaturated fatty acid
%K NOAEL
%K no observed adverse effect level
%K DMSO
%K dimethyl sulfoxide
%K SPF
%K specific pathogenic free
%K RCC
%K relative cell count
%K MMC
%K mitomycin
%K CPA
%K cytophosphadine
%K S9
%K metabolic activation system consisting of liver-derived cell extract
%K PCE
%K polychromatic erythrocytes
%K NCE
%K normochromatic erythrocytes
%K MNPCEs
%K micronucleated polychromatic erythrocytes
%K KFDA
%K Korean Food and Drug Administration Xanthigen
%K Functional foods
%K Genotoxicity
%K Nutraceutical
%K Oral toxicity
%U https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6205089/