%0 Journal Article %T Antihypertensive effect of Ganjang (traditional Korean soy sauce) on Sprague-Dawley Rats %A Eun-Gyung Mun %A Hee-Sook Sohn %A Mi-Sun Kim %A Youn-Soo Cha %J Archive of "Nutrition Research and Practice". %D 2017 %R 10.4162/nrp.2017.11.5.388 %K Ganjang %K dietary salt %K hypertension %K renin-angiotensin-aldosterone system %K traditional Korean soy sauce %U https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5621361/