%0 Journal Article
%T Taste Masking of Griseofulvin and Caffeine Anhydrous Using Kleptose Linecaps DE17 by Hot Melt Extrusion
%A Abhishek Juluri
%A Carmen Popescu
%A Chetan Kumar P
%A Leon Zhou
%A Manjeet B. Pimparade
%A Michael A. Repka
%A Reena N. Murthy
%A S. Narasimha Murthy
%A Vanaja K. Gowda
%J Archive of "AAPS PharmSciTech".
%D 2016
%R 10.1208/s12249-015-0374-1
%K caffeine anhydrous
%K griseofulvin
%K hot melt extrusion
%K human panel studies
%K Kleptose linecaps DE17
%K taste masking
%U https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4766133/