%0 Journal Article
%T Emergence of Garlic (Allium sativum L.) as
Influenced by Low Storage Temperature and
Gibberellic Acid Treatments
%J Journal Information: ISSN: Frequency: Journal DOI: Peer-review model: Digital Archiving: Disclaimer:
%D 2017
%R 10.9734/JAERI/2017/29843
%X (1) Claudius Marondedze, Biological and Environmental Sciences and Engineering, King Abdullah University of Science and Technology, Kingdom of Saudi Arabia.
%U http://www.sciencedomain.org/abstract/17324