%0 Journal Article
%T Characteristic Properties of Derived Wort from
Lactic Acid Bacteria (LAB) Challenged Sorghum
Samples
%A A. A. Onilude
%A F. T. Afolabi
%J (ISSN: 2456-7116) Disclaimer:
%D 2018
%R 10.9734/JAMB/2018/43156
%X (1) Abbas Abel Anzaku, Federal University Lafia, Nigeria.
%U http://www.sciencedomain.org/abstract/27170