%0 Journal Article
%T Quantitative Assessment of the Risk Associated to
Bacillus cereus Group for the Attieke Consumer in
Daloa City (C£¿te d¡¯Ivoire)
%A Akmel Dj¨¦djro Cl¨¦ment
%A Assidjo Nogbou Emmanuel
%A Diom
%A Koko Anauma Casimir
%A Kouam¨¦ Kan Benjamin
%A N¡¯Goran M¡¯modjou Flora
%A ¨¦ Mass¨¦
%J Asian Food Science Journal
%D 2018
%U http://www.sciencedomain.org/abstract/22836