%0 Journal Article
%T 脯氨酸氨肽酶枯草芽孢杆菌分泌表达及特性表征
%A 汪克红
%A 王开道
%A 田亚平
%J 食品与生物技术学报
%D 2018
%R 10.3969/j.issn.1673-1689.2018.11.003
%X 构建重组枯草芽孢杆菌大量分泌米曲霉脯氨酸氨肽酶，纯化后对其基本酶学性质进行表征。将脯氨酸氨肽酶cDNA序列从载体pMD19-pap上克隆后连接到载体pMA5上得到重组质粒，转化枯草芽孢杆菌WB600后进行分泌表达。通过在培养基中加入5% D-山梨醇和2 mmol/L CaCl2，胞外酶活由7.5 U/mL提高到36 U/mL。通过硫酸铵盐析、Hitrap Q和SuperdexTM 75对重组脯氨酸氨肽酶进行了纯化，纯化后的比酶活为247.3 U/mg，纯化倍数达到8.8倍。该酶最适温度为50 ℃，最适pH为7.5，米氏常数Km和最大反应速率Vmax分别为0.171 mmol/L和55.99 μmol/（L·min）。</br>Construct recombinant Bacillus subtilis to over-expression Aspergillus oryzae prolyl minopeptidase，then purified and characterized its basic enzyme properties. The pap gene was cloned from pMD19-pap vector and ligated into pMA5 to generate recombinant pMA5-pap expression vector. Then the vector was transformed into Bacillus subtilis WB600 competent cells and secretory expressed. By adding 5% D-sorbitol and 2 mmol/L CaCl2 in TB medium，the enzyme activity in fermented supernatant increased from 7.5 to 36.0 U/mL. The recombinant prolyl aminopeptidase was purified by ammonium sulfate，Hitrap Q anion exchange chromatography and SuperdexTM 75 gel chromatography，the purification factor was 8.8 and the specific activity of the purified enzyme was 247.3 U/mg. The purified enzyme has the highest activity at pH 7.5 and 50 ℃，the K m and V max was estimated to be 0.171 mmol/L and 55.99 μmol/（L·min） respectively
%K 脯氨酸氨肽酶 枯草芽孢杆菌 分泌表达 特性表征&lt
%K /br&gt
%K prolyl aminopeptidase
%K Bacillus subtilis
%K secretory expression
%K characterization
%U http://spyswjs.cnjournals.com/spyswjs/ch/reader/view_abstract.aspx?file_no=201811003&flag=1