%0 Journal Article
%T Dynamics of reserve polyglucide mobilization under the action of alpha-amylase in various graminaceae species from cultivated and spontaneous flora
%A Elena Ciornea
%A Gabriela Vasile
%A Dumitru Cojocaru
%A Sabina Ioana Cojocaru
%J Analele £¿tiin£¿ifice Ale Universit£¿£¿ii Alexandru Ioan Cuza din Ia£¿i,Sectiunea II A : Genetica si Biologie Moleculara
%D 2009
%I Alexandru Ioan Cuza University of Iasi
%X The investigations followed the mobilization of reserve polyglucides under the action of ¦Á-amylase, during the germination process, in some species of graminaceae from both cultivated and spontaneous flora (Panicum miliaceum, Sorghum vulgare and Bromus sterilis). The experimental results obtained showed that - under the action of amylases - starch gets hydrolyzed at an amazingly high rate, hydrolysis beginning as early as the first hours of germination; at the same time, major differences have been observed from one species to another.
%U http://www.gbm.bio.uaic.ro/index.php/gbm/article/view/447