%0 Journal Article
%T MENUS FOR ATHLETES
%A Enes £żunje
%J Sport Scientific And Practical Aspects
%D 2010
%I Tuzla University
%X Nutrition for athletes and making of menus for athletes plays a major role in professional sports and lives of recreational and amateur athletes. Implementation of a sports menu is often the predominant and determining nuance in the process of athletic preparation and athletic fitness, which results in creation of a big difference between top athletes and those who are not top athletes. Nutrition itself is the nuance in a large number of cases, because, as much as it is important to exercise it is also important how we nourish ourselves.
%K athletes
%K carbohydrates
%K proteins
%K fats
%K glycemic index
%K body weight
%K calories
%U http://www.sportspa.com.ba/images/june2010/full/rad13.pdf