%0 Journal Article
%T Determination of Triflumizole and its Metabolite Residues in Vegetables by High Performance Liquid Chromatography<br>高效液相色谱法测定蔬菜中利佛米及其主要代谢物的残留量
%A Cai Dongsheng
%A Gao Lifang
%A Guo Jianhong
%A <br>蔡东生
%A 高丽芳
%A 郭建红
%J 色谱
%D 1999
%I 
%X Triflumizole (TRI) and its metabolite 4-chloro-a,a,a-trifluoro-N-(1-amino-2-propoxythylidene ) O-toluidine] (MET) were extracted with methanol and reverse-extracted with dichloromethane. After evaporation to dryness, the residue in dichloromethane layer was dissolved in mobile phase for high Performance liquid chromatographic determination with external standard method. The total residue content of TRI and MET (calculated as TRI) is reported.
%K high performance liquid chromatography
%K triflumizole
%K residue analysis
%K vegetable<br>利佛米
%K 残留量分析
%K 蔬菜
%K 农药残留
%K HPLC
%K 测定
%U http://www.alljournals.cn/get_abstract_url.aspx?pcid=6E709DC38FA1D09A4B578DD0906875B5B44D4D294832BB8E&cid=6579068328FE643F&jid=4D81E042D77AFEC6881D14759692069C&aid=D7F5F79B7B81B86269238C1537543EB0&yid=B914830F5B1D1078&vid=BCA2697F357F2001&iid=38B194292C032A66&sid=BF112261B65CB9C9&eid=B1E36BF7B9783A85&journal_id=1000-8713&journal_name=色谱&referenced_num=2&reference_num=1