%0 Journal Article
%T CURRENT SITUATI0N OF DEHYDRATED VEGETABLE PRODUCTION AND ANALYSIS OF PRODUCTIONMARKETING TENDENCY IN CHINA<br>我国脱水菜生产的现状与产销形势分析
%A Guan Zhengxue
%A Wang Jianli
%A <br>管正学、王建立
%J 资源科学
%D 1995
%I 
%X Production of dehydrated vegetables has been developing rapidly in. China.Progress has been made constantly in processing technique, output of product increased fairly fast and market situation is quite excellent. At the same time, there exist some problems such as the low overall technical level, sharp difference in product quality, inadequate varieties of product, and inaccessibility in obtaining information as well as production being out of line with marketing. This paper analyses market demand for dehydrated vegetables at home and abroad,puts forward certain concrete suggestions for developing dehydrated vegetables, especially emphasizes the importance of macroscopic control and processing technique.
%K Dehydrated vegetables
%K Market demand
%K Macroscopic control<br>脱水菜
%K 农副产品加工
%K 市场需求
%U http://www.alljournals.cn/get_abstract_url.aspx?pcid=B5EDD921F3D863E289B22F36E70174A7007B5F5E43D63598017D41BB67247657&cid=B47B31F6349F979B&jid=9DEEAF23637E6E9539AD99BE6ABAB2B3&aid=92CB751FE74BA7501E323E95D8AAB1BD&yid=BBCD5003575B2B5F&vid=BCA2697F357F2001&iid=B31275AF3241DB2D&sid=C5154311167311FE&eid=4AD960B5AD2D111A&journal_id=1007-7588&journal_name=资源科学&referenced_num=0&reference_num=0