%0 Journal Article %T Improving the Convergence of the Genetic Neural Network in the Crystallizing of Sugar Using Q-Learning
Q学习对制糖结晶遗传神经网络收敛性的改进(英文) %A LUO Fei %A MAO Zong-yuan %A MO Hong-qiang %A LU Zi-guang %A
罗 飞 %A 毛宗源 %A 莫鸿强 %A 卢子广 %J 控制理论与应用 %D 2001 %I %X The crystallizing speed of cane sugar is learned and predicted by the model of feedforward neural network using genetic algorithms. To counter the problem in the model which needs a lot of calculations but has slow speed of convergence, we use Q learning with reinforcement to decide on the variation probability of genetic algorithms and to increase the convergence speed of learning. The results of the simulation show the effectiveness of the method. %K Q %K learning %K genetic neural network %K convergence %K cane sugar
Q学习 %K 遗传神经网络 %K 收敛性 %K 甘蔗 %K 制糖工艺 %U http://www.alljournals.cn/get_abstract_url.aspx?pcid=5B3AB970F71A803DEACDC0559115BFCF0A068CD97DD29835&cid=8240383F08CE46C8B05036380D75B607&jid=970898A57DFC021F93AB51667BAED7F7&aid=7522A12EEAF26A1A&yid=14E7EF987E4155E6&vid=13553B2D12F347E8&iid=B31275AF3241DB2D&sid=3E851F4852A9516C&eid=38DB5AF4AD8FDCCA&journal_id=1000-8152&journal_name=控制理论与应用&referenced_num=0&reference_num=9