%0 Journal Article
%T EFFECTS OF PHENOL ON SEEDLING GROWTH AND OXIDASE ISOZYMES OF VEGETABLES
苯酚对蔬菜幼苗生长及氧化酶同工酶的影响
%A Peng Yongkang
%A Qi Zhongzhan
%A Song Jiuxue
%A Wang Yu
%A Deng Wenjuan
%A Luo Yan
%A Li Kexian
%A Zhen Ying
%A
彭永康
%A 祁忠占
%A 宋玖雪
%A 王瑜
%A 邓文娟
%A 罗燕
%A 李可仙
%A 甄颖
%J 环境科学学报
%D 1990
%I
%X The inhbitive effects on seeds germination and roots growth of three vegetables were observed after exposed to phenol solution of various concentrations. For Raphanus Sativa, only roots growth was affected by the treatment.Significant correlation was demonstrated between the inhibi-tive effects and the changes in peroxidase and polyphenol oxidase isozymes, which could be taken as index for resistance of the vegetables to phenol damage.
%K vegetable
%K phenol
%K germination rate
%K root
%K peroxidase
%K polyphenol oxidase isozyme
苯酚
%K 蔬菜
%K 氧化酶同工酶
%K 水体污染
%U http://www.alljournals.cn/get_abstract_url.aspx?pcid=3FF3ABA7486768130C3FF830376F43B398E0C97F0FF2DD53&cid=A7CA601309F5FED03C078BCE383971DC&jid=03A55E61A8750ACAC6AF81EF9E2AC838&aid=0C4AB57DEC0E5410EE362A5F50B968B9&yid=8D39DA2CB9F38FD0&vid=F3090AE9B60B7ED1&iid=E158A972A605785F&sid=3054A11AD1D7E34A&eid=60E9AACF61B3107F&journal_id=0253-2468&journal_name=环境科学学报&referenced_num=4&reference_num=8