%0 Journal Article
%T Study on the effect of photosynthetic bacteria liquid on the growth of sweet pepper<br>光合细菌菌液对甜椒生长的影响研究
%A XIA Qing
%A XIA Hong
%A ZHANG Jin-Feng
%A <br>夏 青
%A 夏 宏
%A 张晋风
%J 中国生态农业学报
%D 2006
%I 
%X The effect of photosynthetic bacteria liquid on the growth and output of sweet pepper was tested in the greenhouse.It shows that the photosynthetic rate of sweet pepper,peroxidase activities and the content of chlorophll have been increased considerably.Therefore,the yield of sweet pepper is increased.
%K Sweet pepper
%K Photosynthetic bacteria liquid
%K Photosynthetic rate
%K Peroxidase activity<br>甜椒
%K 光合细菌菌液
%K 光合速率
%K 过氧化氢酶活性
%U http://www.alljournals.cn/get_abstract_url.aspx?pcid=03F54A49DE00578AA0E5DDF5BC021AA7&cid=1A8B5357F0EF07B8&jid=AB3ABF502E2E1FF39F0E3B80164C9031&aid=BCC3B4BBA17AAB72&yid=37904DC365DD7266&vid=F3583C8E78166B9E&iid=0B39A22176CE99FB&sid=DDD31293A7C7D057&eid=EDA22B444205D04A&journal_id=1671-3990&journal_name=中国生态农业学报&referenced_num=2&reference_num=7