%0 Journal Article
%T Comparative Analysis of Essential Oil Components from Golden Pomelo Peel by Steam Distillation and Solvent Extraction<br>蒸馏法与溶剂萃取法提取金柚果皮精油成分的比较分析
%A ZHU Yue-Lin
%A CHANG Zeng-Hua
%A ZHENG Xiao-Mei
%A HUANG Zhi-Ping
%A XIAO Kai-Wen
%A <br>朱岳麟
%A 常增花
%A 郑晓梅
%A 黄志平
%A 肖开文
%J 植物科学学报
%D 2011
%I 
%X The essential oil of golden pomelo(Citrus grandis Osbeck cv.) peel was extracted by both steam distillation-extraction and organic solvent extraction.The concentrated extracts were analyzed by capillary gas chromatography-mass spectrometry.In addition,the essentia-loil components extracted from the two methods were compared.Fifteen components were identified in steam distillation-extraction,representing 99.01% of the total peak area,and se-venteen components in solvent extraction,representing 97.55% of the ...
%K GC-MS<br>金柚果皮
%K 蒸馏法
%K 溶剂萃取
%K 精油
%K GC-MS
%U http://www.alljournals.cn/get_abstract_url.aspx?pcid=90BA3D13E7F3BC869AC96FB3DA594E3FE34FBF7B8BC0E591&jid=9973DE552EA54506F7AABD4780345ED2&aid=433A6F178AC94B2A32962D7D84671E1B&yid=9377ED8094509821&vid=771469D9D58C34FF&iid=CA4FD0336C81A37A&sid=B47A0E731AF43EB2&eid=76B5E24D6EC46B4B&journal_id=1000-470X&journal_name=武汉植物学研究&referenced_num=0&reference_num=15