%0 Journal Article
%T Study on the Fermentation Technology for Helicobacter pylori Cultivation<br>培养幽门螺旋杆菌的发酵工艺研究
%A Zeng Hao Zou Quanming Zhang Weijun
%A <br>曾浩
%A 邹全明
%A 张卫军
%J 微生物学报
%D 2002
%I 
%X To investigate fermentation factors of Helicobacter pylori cultivation,the technique under microaerophilic gas phase condition in the flasks,searching for the optimum factors,including inoculum,pH,stirring speed, have been employed.Under such optimal fermentation condition,Hp could be grown to an A 600 of 3.89 in 24 h and the cell output reached 5.2g/L.
%K Helicobacter pylori
%K Fermentation
%K Dissolved oxygen<br>幽门螺旋杆菌，
%K 发酵，
%K 溶氧
%U http://www.alljournals.cn/get_abstract_url.aspx?pcid=90BA3D13E7F3BC869AC96FB3DA594E3FE34FBF7B8BC0E591&jid=A3C6BA55AB623B90FA9104CFFC826F3C&aid=3D344B50B91B976D&yid=C3ACC247184A22C1&vid=ECE8E54D6034F642&iid=94C357A881DFC066&sid=D647AF4730396036&eid=44E78A5D1B37D836&journal_id=0001-6209&journal_name=微生物学报&referenced_num=5&reference_num=6