%0 Journal Article
%T Progress of Engineered Saccharomyces cerevisiae of Xylose Metabolism and Fermentation for Ethanol Production<br>代谢木糖产乙醇的酿酒酵母工程菌研究进展
%A ZHANG Jin-Xin
%A TIAN Shen
%A LIU Ji-Kai
%A ZHANG Ya-Zhen
%A YANG Xiu-Shan
%A <br>张金鑫
%A 田 沈
%A 刘继开
%A 张亚珍
%A 杨秀山
%J 微生物学通报
%D 2008
%I 
%X With the constant rise of energy price, it has a great practical meaning of using lignocellulose to produce ethanol. Xylose is a kind of monosaccharide whose content is only less than glucose in most lignocellulosic hydrolysates. There is some difficulty of producing ethanol from lignocellulose by the traditional ethanol production strain Saccharomyces cerevisiae, because it cannot metabolize xylose. People have tried to use genetic engineering technology and cell fusion method to modify Saccharomyces cerevisiae to make it metabolize xylose and produce ethanol for many years. This review indroduced the progress in this field.
%K Saccharomyces cerevisiae
%K Xylose
%K Ethanol
%K Genetic engineering
%K Cell fusion<br>酿酒酵母
%K 木糖
%K 乙醇
%K 基因工程
%K 细胞融合
%K 木糖
%K 燃料乙醇
%K 酿酒酵母工程菌
%K 研究进展
%K Production
%K Ethanol
%K Fermentation
%K Metabolism
%K Xylose
%K Saccharomyces
%K cerevisiae
%K 改造
%K 方法
%K 细胞融合
%K 基因工程
%K 发酵生产
%K 原料
%K 利用
%K 生产菌株
%K 单糖
%K 葡萄糖
%U http://www.alljournals.cn/get_abstract_url.aspx?pcid=90BA3D13E7F3BC869AC96FB3DA594E3FE34FBF7B8BC0E591&jid=78024727B5F4EF6AA9CA8E605B5FC464&aid=CD4358500AD194FCE5A66146E1CADAE6&yid=67289AFF6305E306&vid=6209D9E8050195F5&iid=E158A972A605785F&sid=E01615666289E5BC&eid=E07C63AA5EB18B94&journal_id=0253-2654&journal_name=微生物学通报&referenced_num=0&reference_num=25