%0 Journal Article
%T Identification of Chaetomium sp. CQ31 and Optimization of Xylanase Production in Solid State Fermentation
毛壳霉CQ31的鉴定及固体发酵产木聚糖酶条件的优化
%A CONG Qian-Qian
%A JIANG Zheng-Qiang
%A LV Shun-Yi
%A
丛倩千
%A 江正强
%A 吕顺意
%J 微生物学通报
%D 2009
%I
%X A fungus CQ31 isolated from soil samples was identified as Chaetomium sp.. This strain produced effectively xylanases utilizing several liguocellulosic materials in the solid-state fermentation (SSF), and corn straw was the best carbon source. The results of single-factor-experiment showed that the corn straw as the carbon source, tryptone as the nitrogen source, initial moisture content of 80% and initial pH 9.0 were the optimal conditions for xylanase production. Under the optimized conditions, it produced xylanase which was 4897 U/g dry substrate while mannanase was 803 U/g dry substrate after 7 days of cultivation. Therefore, xylanase and mannanase production by Chaetomium sp. CQ31 in SSF possess potential for commercial applications.
%K Chaetomium sp
%K Xylanase
%K Mannanase
%K Solid state fermentation
%K Corn straw
毛壳霉,木聚糖酶,甘露聚糖酶,固体发酵,玉米杆
%U http://www.alljournals.cn/get_abstract_url.aspx?pcid=90BA3D13E7F3BC869AC96FB3DA594E3FE34FBF7B8BC0E591&jid=78024727B5F4EF6AA9CA8E605B5FC464&aid=1692179B140026AADC414725A428329C&yid=DE12191FBD62783C&vid=933658645952ED9F&iid=5D311CA918CA9A03&sid=3ED1EAB217774597&eid=098F5970044D8583&journal_id=0253-2654&journal_name=微生物学通报&referenced_num=1&reference_num=15