%0 Journal Article
%T Kidney Tea: Its Latest Research and Development<br>肾茶的研究与开发新进展
%A Xiao Wei
%A Peng Yong
%A Liu Yong
%A Gao Nannan
%A Xiao Peigen
%A <br>肖 伟
%A 彭 勇
%A 刘 勇
%A 高南南
%A 肖培根
%J 世界科学技术-中医药现代化
%D 2009
%I 
%X Kidney tea, or Orthosiphon arstatus, is a herb tea widely consumed in Southeast Asia. Authors made a review of its latest development in the botanical, chemical, pharmacological, and clinical context. Study result shows that the herb tea is worth an enhanced development for diverse clinical applications, including inflammation, hypertension, oxidation, hyperglycaemics, and diuretics.
%K Southeast Asia
%K herb
%K kidney tea
%K Orthosiphon<br>东南亚
%K 草药
%K 肾茶
%K 爪哇茶
%U http://www.alljournals.cn/get_abstract_url.aspx?pcid=A9DB1C13C87CE289EA38239A9433C9DC&cid=B5F35A1FC27C1FF7&jid=44257A35316DB0727BA6BC707B9EDAAB&aid=29C0764AAC1C331F97C50686AAE52090&yid=DE12191FBD62783C&vid=708DD6B15D2464E8&iid=38B194292C032A66&sid=E57FE519484CFB70&eid=BEE722AB5028E81F&journal_id=1674-3849&journal_name=世界科学技术-中医药现代化&referenced_num=0&reference_num=0