%0 Journal Article
%T Flavonoids from the Leaves of Cerbera manghas
海芒果叶中黄酮类成分的研究
%A Zhang Xiaopo
%A Pei Yuehu
%A Liu Mingsheng
%A Kang Shengli
%A Zhang Junqing
%A
张小坡
%A 裴月湖
%A 刘明生
%A 康胜利
%A 张俊清
%J 世界科学技术-中医药现代化
%D 2010
%I
%X This study was designed for isolating and identifying flavonoids from leaves of Cebera manghas. The chemical constituents were isolated using various column chromatography techiques, and their structures were elucidated based on their physicochemical constants and spectral data analysis. Eight flavonoids were obtained and determined to be quercetin (1), narigenin (2), aromadendrin (3), kaempferol-7-O-glucopyranoside (4), 5-O-glucopyranosyl-7, 4'-dihydroxy-3', 5'-dimethoxy-flavanone (5), kaempferol (6), kaempferol-3-O-rutinoside (7), and rutin (8). Among which, compounds 1-6 were isolated from genus Cerbera for the first time.
%K Cerbera manghas
%K Flavonoids
%K Li Nationality Medicine
%K Chemical constituents
海芒果
%K 黄酮
%K 黎药
%K 化学成分
%U http://www.alljournals.cn/get_abstract_url.aspx?pcid=A9DB1C13C87CE289EA38239A9433C9DC&cid=B5F35A1FC27C1FF7&jid=44257A35316DB0727BA6BC707B9EDAAB&aid=656E32E02735604BEB2ED1AB08971BEF&yid=140ECF96957D60B2&vid=59906B3B2830C2C5&iid=38B194292C032A66&sid=F27A401E323B6FAD&eid=F10601728A1E9BEA&journal_id=1674-3849&journal_name=世界科学技术-中医药现代化&referenced_num=1&reference_num=0