%0 Journal Article
%T Enhancing ethanol production by using thermophilic yeast by response surface methodology<br>响应面法优化耐高温酵母生产高浓度乙醇
%A Naikun Shen
%A Qingyan Wang
%A Yan Lu
%A Yan Qin
%A Ribo Huang
%A <br>申乃坤
%A 王青艳
%A 陆雁
%A 秦燕
%A 黄日波
%J 生物工程学报
%D 2010
%I 
%X We optimized the conditions of simultaneous saccharification and fermentation (SSF) from cassava flour into high-concentration ethanol by thermophilic yeast GXASY-10. Based on the single factor experiment, we screened the important parameters by Plackeet-burman design. We used the path of steepest ascent to approach to the biggest region of ethanol production subsequently. Then, we obtained the optimum values of the parameters by Box-Behnken design. The results showed that the important parameters were the ...
%K fuel ethanol
%K cassava
%K simultaneous saccharification and fermentation (SSF)
%K Plackett-Burman design
%K Box-Behnken design<br>燃料乙醇
%K 木薯
%K 同步糖化发酵
%K Plackett-Burman设计
%K Box-Behnken设计
%U http://www.alljournals.cn/get_abstract_url.aspx?pcid=90BA3D13E7F3BC869AC96FB3DA594E3FE34FBF7B8BC0E591&jid=A66E90C274451689E69F6F0291467824&aid=6A687774CC8D01A1560102E5613259B0&yid=140ECF96957D60B2&vid=96C778EE049EE47D&iid=CA4FD0336C81A37A&sid=ECE8E54D6034F642&eid=F4B561950EE1D31A&journal_id=1000-3061&journal_name=生物工程学报&referenced_num=1&reference_num=11