%0 Journal Article
%T Preservative property of Aframomum danielli fractions in stored grains
%A SB Fasoyiro
%J African Journal of Biotechnology
%D 2007
%I Academic Journals
%X The use of petroleum ether and ethanol fractions of Aframomoum danielli was explored in the preservation of stored grains; soybean, cowpea and maize. Preservation property of A. danielli increased with increase in concentration of fractions used. The ethanolic fractions showed higher activity in reducing fungal infestation than petroleum ether fractions.
%U http://www.ajol.info/index.php/ajb/article/view/56144