%0 Journal Article
%T Detection of Gluten Exorphin B4 and B5 in Human Blood by Liquid Chromatography-Mass Spectrometry/Mass Spectrometry
%J The Open Spectroscopy Journal
%D 2007
%I 
%R 10.2174/1874383800701010009]
%X Liquid chromatography-tandem mass spectrometry was employed to monitor for gluten exorphins (GEs) in blood from samples collected from Celiac Disease subjects after the consumption of a physiological meal. GE-B4 and B5 were detected in three of the four subjects, the first time GEs have been detected in human blood.
%U http://www.benthamscience.com/open/tospecj/articles/V001/9TOSPECJ.htm