%0 Journal Article
%T Benefit of sweet corn/soybean intercropping in Guangdong Province
广东省甜玉米/大豆间作模式的效益分析
%A LI Zhi-Xian
%A WANG Jian-Wu
%A YANG Wen-Ting
%A SHU Lei
%A DU Qing
%A LIU Li-Ling
%A
李志贤
%A 王建武
%A 杨文亭
%A 舒磊
%A 杜清
%A 刘丽玲
%J 中国生态农业学报
%D 2010
%I
%X Field experiments were conducted to investigate the effect of sweet corn/soybean intercropping on yield, agronomic indices, and nutrient and radiation use efficiency of sweet corn. Results show a high land equivalent ratio (1.07) for sweet corn/soybean intercropping, indicating a certain degree of yield advantage. Compared with the monoculture, the intercropping significantly increases sweet corn 1000-grain weight by 17.88%, economic benefit by 24.08%, and nutrient use efficiency by 54.09%. Intercropping positively influences radiation use efficiency during the later stage of growth. There is 28.44% increase in radiation use efficiency 55 days after sowing. Therefore sweet corn/soybean intercropping has significant economic and environmental benefits. It not only improves population structure and resource use efficiency of sweet corn, but also reduces fertilizer application.
%K Sweet corn/soybean intercropping
%K Radiation use efficiency
%K Nutrient use efficiency
%K Land equivalent ratio
%K Economic benefit
甜玉米/大豆间作
%K 辐射利用率
%K 养分利用率
%K 土地当量
%K 经济效益
%U http://www.alljournals.cn/get_abstract_url.aspx?pcid=03F54A49DE00578AA0E5DDF5BC021AA7&cid=1A8B5357F0EF07B8&jid=AB3ABF502E2E1FF39F0E3B80164C9031&aid=13F416F2D691E3FF1CD54A2FCA9AABE3&yid=140ECF96957D60B2&vid=13553B2D12F347E8&iid=38B194292C032A66&sid=821800203AD09E7B&eid=250DF325A002B9CC&journal_id=1671-3990&journal_name=中国生态农业学报&referenced_num=3&reference_num=30