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Search Results: 1 - 10 of 16828 matches for " Desaulniers Julieta Beatriz Ramos "
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Forma??o, competência e cidadania
Desaulniers, Julieta Beatriz Ramos;
Educa??o & Sociedade , 1997, DOI: 10.1590/S0101-73301997000300004
Abstract: the article discusses the new demands imposed on a set of initiatives linked to the formation of both the worker and the citizen, as a result of the transformations that have been occurring in the present world. therefore, one observes a shift of conceptions: - from knowledge to competence, in the sphere of education; - from qualification to competence, in the sphere of work. the approach of such categories of analysis is based on recent studies and research on formation, construction of competence and possible articulations of these phenomena with the enhancement of citizenship
Memória social e cidadania
Desaulniers, Julieta Beatriz Ramos;
Cadernos CEDES , 1997, DOI: 10.1590/S0101-32621997000100007
Abstract: the paper claims to expose the investigations that developed around a problematic research. the research in question looked at education in the catholic offices schools and at the structure of the religious area in rio grande do sul in brazil (in the xviii, xix, and xx centuries). it tries to support the different social memories that amplify space and possibility that turned into the making of citizenship.
Forma o, competência e cidadania
Desaulniers Julieta Beatriz Ramos
Educa??o & Sociedade , 1997,
Abstract: O artigo refere-se às novas exigências impostas ao conjunto de iniciativas voltadas à forma o do trabalhador e do cidad o, devido às transforma es que vêm ocorrendo no mundo atual. Por isso, verifica-se um deslocamento de no es: - dos saberes à competência, na esfera educativa; - da qualifica o à competência, na esfera do trabalho. A abordagem de tais categorias de análise, baseia-se em recentes estudos e pesquisas sobre forma o, constru o da competência e possíveis articula es com o aprofundamento da cidadania
Campo científico, forma o de competências e demandas sociais
Desaulniers, Julieta Beatriz Ramos
Textos & Contextos (Porto Alegre) , 2002,
Abstract: N o possui resumo
Memória social e cidadania
Desaulniers Julieta Beatriz Ramos
Cadernos CEDES , 1997,
Abstract: Pretende-se expor como as investiga es que se desenvolvem em torno de uma problemática de pesquisa referente à forma o em escolas de ofício católicas e à organiza o e estrutura do campo religioso no Rio Grande do Sul/ Brasil (séculos XVIII, XIX, XX), tem procurado preservar os diversos suportes da memória social visto que se trata de uma forma de ampliar os "espa os de possibilidades" voltados à constru o da cidadania.
Threatened edible insects in Hidalgo, Mexico and some measures to preserve them
Julieta Ramos-Elorduy
Journal of Ethnobiology and Ethnomedicine , 2006, DOI: 10.1186/1746-4269-2-51
Abstract: In Tulancalco, a small arid village in the State of Hidalgo, I carried out studies on edible insects over 25 years. The inhabitants of this village have a natural economy and use some 30 species of insects as food. At present, we have noticed a decrease in the population of several species due to overexploitation, which is carried by non-qualified independent workers who are not natives of the town. These gatherers sell their catch to make a living, thus contributing to the socioeconomic factors associated with this issue. These actions have degraded the ecosystems of this area, and consequently the prevention of these measures is critical.The study species in this paper include 14 threatened species and we discuss some pragmatic measures that could implemented to avoid their extinction. In addition, some actions for the preservation of the ethnoentomobiodiversity in the area are proposed.A great part of the Mexican territory is covered by mountains which are home to a variety of habitats, ecological niches and communities [1] (Fig. 1), many of which have been completely isolated for a long time. People living in these areas have relied on gathering resources from their surroundings, and have maintained their ecosystem, not only for the source of food and medicine but also for the spiritual values that they conferred to the different resources [2-6]. As the access into these sites increased, inhabitants gained access to all kinds of different products, many of which are processed products; consequently, the lifestyle and diet of these people have been modified.Posey [7] stated that 90% of the germ plasm of the planet was preserved by different ethnic groups. Traditions and beliefs have been kept in some aspects of their lives [8], but resources which urban inhabitants demand are often found in rural areas. The purchase of these resources provides an income that the natural or subsistence economy of the countryside cannot supply. Thus, this trade not only allows resi
Could Grasshoppers Be a Nutritive Meal?  [PDF]
Julieta Ramos-Elorduy Blásquez, José Manuel Pino Moreno, Víctor Hugo Martínez Camacho
Food and Nutrition Sciences (FNS) , 2012, DOI: 10.4236/fns.2012.32025
Abstract: The nutritive value of 25 edible Orthoptera in Mexico is shown. Protein content ranges from 43.93% to 77.13% (mix of Edible Acrididade of Puebla). Fat percentage goes from 4.22% to 34.21%. Richest species in ashes were Arphia fallax S., Sphenarium histrio G. and Sphenarium purpurascens Ch. with 16.5%. Energy contribution varies from 14.05 kJ to 21.88 kJ. Their amino acids profile was compared with the WHO/FAO/UNU Pattern (1985). The total quantity of es-sential amino acids that all insects species provides was superior to those signaled in the pattern. The highest quantity (53.60 g) was for Sphenarium histrio G. Chemical score goes from 50% to 88%. In vitamins, the highest value in Thiamine and Riboflavine was for Sphenarium magnum M., in Niacine for Sphenarium borrei B., in vitamin C and for vitamin D Acheta domestica L., and in Vitamin A for Periplaneta americana L. In minerals, all species were very rich in magnesium. All the edible orthopterans results were compared with those of the most conventional mexican foods used to obtain proteins. The quantity and quality of the nutrients that these edible orthopterans allows, provides a significant contribution to the nutrition of the peasants who eat them.
Contenido de vitaminas de algunos insectos comestibles de México
Julieta Ramos Elorduy,José M. Pino M.
Revista de la Sociedad Química de México , 2001,
Abstract: Se determinó la concentración de las vitaminas A, C, D y B (tiamina, riboflavina y niacina) en 35 especies de insectos comestibles. Se destaca la función que éstas tienen para el desarrollo y crecimiento del organismo humano, así como para la salud. Las concentraciones obtenidas en los insectos comestibles estudiados se comparan con los alimentos convencionales ricos en estos micronutrimentos, notando que en muchos casos, ciertas especies poseen mayor contenido vitamínico que varios alimentos comunes, por lo que algunas especies de insectos comestibles pueden considerarse como una buena fuente vitamínica. Tal es el caso de Periplaneta americana (adultos) en vitamina A, Latebraria amphypyrioides (larvas) en vitamina C, Acheta domestica (ninfas) en vitamina D, y Copestylum anna y Copestylum haggi (larvas) en tiamina, riboflavina y niacina. Se observa en general que los insectos estudiados poseen mayores cantidades de vitaminas del grupo B. Igualmente, se se ala la importancia de la presencia de dichas vitaminas en la alimentación de los habitantes del área rural de México, quienes consumen regularmente insectos, e incluso los almacenan y comercializan.
Bacharelado em psicopedagogia =Psycopedagogy Course
Ramos, Maria Beatriz Jacques
Educa??o , 2007,
Abstract: Este texto mostra a história da implanta o do Curso de Bacharelado em Psicopedagogia na FACED, PUCRS. Neste texto s o apresentados os referenciais teóricos e dados sobre a atua o do psicopedagogo nos campos preventivo e terapêutico explicitando a relevancia da forma o de profissionais nesta área.
TRATAMIENTO PSICOLóGICO PARA EL MANEJO DE LA DERMATITIS ATóPICA
Beatriz Ramos,Diana ávila
Revista Vanguardia Psicológica , 2011,
Abstract: La Dermatitis Atópica (DA) es una enfermedad de la piel con carácter crónico, que va incrementando su prevalencia a nivel mundial y cuya manifestación se relaciona con la sensibilidad exagerada ante agentes que producen inflamación a causa de factores genéticos o historias familiares de alergias. El tratamiento psicológico de la DA involucra en su gran mayoría técnicas empleadas en Terapia Cognitiva-Conductual como: relajación, inversión al hábito, reducción del estrés, autocontrol, entre otras, que sin duda han demostrado efectividad en el manejo de dicha enfermedad dermatológica.
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